Laped is an Italian company and an international leader in the production of semi-finished products and sugar-based preparations for bakeries, pastry shops, laboratories, and industrial production.
Its goal is to make the work of pastry professionals easier through innovative solutions – from modeling and cake-covering pastes, mousses and semifreddos, to fondant.
Located in the Euganean Hills region of Italy, Laped operates a modern production facility where raw materials are carefully selected and every stage of the production process is closely monitored to guarantee consistent quality and high standards.
